Responsibilities
SUMMARY of the position:
Responsible for packaging menu items ordered from the Hot Foods/Patio Departments. Maintains food safety and quality standards. Reports to Food Service Manager/Asst. Food Service Manager.
RESPONSIBILITIES of the position:
- Takes customer orders
- Packages customer orders
- Complies with Company Food and Sanitation Standards
EDUCATION and experience preferred:
- Company Orientation
- Safety Training
PHYSICAL and other requirements:
- Able to stand for long periods of time
- Work extended hours
- Work rotating schedules
- Use arms / hands in repetitive motion during the day
07-2006
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